Babek Brothers Pop Up
The work of two brothers, BABEK is taking the Kebab up a notch and serving it with some of the best Cocktails in town. Learning their trade travelling and cooking from Istanbul to India, the boys have picked up recipes and ideas from far and wide. Sourcing meat from their parents farm in Devon, the menu is short and sweet; 4 kebabs and 4 small plates. If that doesn’t hit the spot, cocktails at £6.50 should do it!
Current pop up & DATES (£15 pp for a kebab and a side, from 7pm til late)
10th – 13th May
24th – 27th May
30th May – 2nd June
Location: (Brick Lane/Spitalfields)
The Canvas Cafe
42 Hanbury St
London, E1 5JL
The cocktails and bar are created and run by Tom Glasgow who cut his teeth at Sophie’s Steak House before moving on to run the bar at Hoppers and now Bird of Smithfield.